Gordon Ramsay 瘋味之旅 3
大廚Gordon Ramsay主廚趁著冰島盛夏,到訪這奇妙的火山區地域,探索當地人如何活用獨特地形創出獨有烹調技法。他到冰河流水捕捉野生三文魚,在溫泉區利用地熱煮食,然後一直北上到人煙稀少的西峽灣區,試食發酵鯊魚肉,在冰凍峽灣潛水獲取帶子,最終與冰島首位獲得米芝蓮星級的主廚Ragnar Eiríksson,在風暴當中來一場廚藝對決。
雙語廣播:
粵語/英語 (電視版)
播出時間:
(首播)
2025年1月28日 星期二晚,10時30分
Chef Ramsay explores the land of fire and ice during the Icelandic summer to learn secret cooking techniques utilizing the volcanic landscape. He fishes in a glacial river for wild salmon, and cooks in a geothermal pool before heading north to the sparsely populated Westfjords. After sampling fermented shark and diving for scallops in the freezing fjords, he joins Iceland’s first Michelin rated chef, Ragnar Eiríksson, for a feast in a rainstorm.
Bilingual:
Cantonese/ English (TV Version)
Time:
(First run)
2025.1.28 TUE 10:30pm